Awaken Warmth with hāmbîn Autumn–Winter Collection.

Crafted from the misty highlands of Sri Lanka, this Black Tea Series brings together three refined expressions—English Breakfast, Curry Leaf, and Cinnamon—each capturing the island’s depth, warmth, and quiet vitality.

Sourced from high-elevation gardens in Nuwara Eliya, the leaves develop exceptional clarity and aroma under cool nights and golden mornings. The result is a bright yet grounded cup, brisk, sun-kissed, and full of character.

From the classic balance of Breakfast Tea, to the aromatic earthiness of Curry Leaf, and the gentle sweetness of Cinnamon, each blend unfolds with comfort and elegance.

Like autumn light over emerald hills—rich, warming, and quietly uplifting.

Designed for slow mornings and calm evenings, hāmbîn Autumn–Winter Collection invites a moment of warmth, reflection, and seasonal ritual in every sip.

- Breakfast Tea: Classic and balanced. Deep amber liquor with notes of malt and honey, a timeless morning companion.

- Curry Leaf Black Tea: A poetic fusion of fragrant Ceylon leaves and fresh curry leaf, aromatic, earthy, and gracefully spiced.

- Cinnamon Black Tea: Sweet warmth in a cup, hand-rolled leaves blended with Sri Lankan cinnamon for comfort and calm.